BSC 1003 - Microbes and Society

Credits: 3

This course will serve as an introduction for non-science majors into the unseen world of microorganisms (microbes). Students will learn about the biology of bacteria, fungi, viruses, and other microbes. They will examine the historical aspects of the interactions between microbes and human society, including the use of microbes in industries including food production, agriculture, and biotechnology. The role of microbes in the environment and disease will also be covered. This course will contain some hands-on laboratory experiences investigating non-infectious microbes. This course does not fulfill requirements for nursing or allied health programs. Students may use either BSC 1003 or MCB 2010, but not both, to fulfill general education science requirements.

Terms Offered: Fall, Spring, Summer

Classification: A.A. Transferable

Contact Hours: 3
Hours: 3